Summer is almost here and the island is heating up, so this month we bring you lots of ideas for keeping cool, starting with a day at the beach in our cover story, Finn's Beach Club (p 28.) The newly opened restaurant at the base of the cliffs in southern Bali offers wonderful casual dining and the opportunity to lounge on the beach in absolute comfort. Back in Seminyak we drop by WooBar at W (p 56) to sip signature cocktails during a remarkable sunset, and then go shopping in the super stylish Bali Deli (p 20.) In Sanur we discover the only night driving range on the island at Balibeach Golf Course and dine in the charming club house Sector (p 38.) In the hills of Ubud we get healthy with raw food at Little K (p 46) then savour delicious gelati and sorbetto at Gelato Secrets (p 60.) We finish in Kuta where we fire things up again at the legendary T J's Mexican Bar and Restaurant (p 24.)
All this and much much more in the 27th issue of Lets Eat! Magazine.
As always
Bon Appetit
